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Registros recuperados : 16
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1.Imagen marcada / sin marcar NORMAN, R.J.; MEULLENET, J.F.; MOLDENHAUER, K.A.K. (Ed.). B. R. Wells Rice research studies 2007. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2008. 287 p. (AAES Research Series ; 560)
Biblioteca(s): INIA Treinta y Tres.
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2.Imagen marcada / sin marcar NORMAN, R.J.; MEULLENET, J.F. (Ed.). B.R. Wells rice research studies 2000. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2001. 453 p. (AAES Research Series ; 485)
Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.
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3.Imagen marcada / sin marcar NORMAN, R.J.; MEULLENET, J.F. (Ed.). B.R. WELLS. Rice research studies 2002. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2003. 457 p. (AAES Research Series ; 504)
Biblioteca(s): INIA Tacuarembó.
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4.Imagen marcada / sin marcar NORMAN, R.J.; MEULLENET, J.F.; MOLDENHAUER, K.A.K. (Ed.). B.R. Wells. Rice research studies 2008. Arkansas (USA): Arkansas Agricultural Experiment Station, 2009. 328 p. (AAES Research Series ; 571)
Biblioteca(s): INIA Tacuarembó.
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5.Imagen marcada / sin marcar HORNER, T.B.; MARKS, B.P.; MEULLENET, J.F. Near-infrared prediction of functional characteristics of milled rice. ln: Norman, R.J.; Johnston, T.H., (eds.). B.R. Wells rice research studies 1998. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 1999. p. 344-360 (AAES Research Series ; 468)
Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.
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6.Imagen marcada / sin marcar HORNER, T.B.; MARKS, B.P.; MEULLENET, J.F. Near-infrared prediction of funtional characteristics of milled rice. ln: Wells, B.R. Rice research studies 1998. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 1999. p. 344-360 (AAES Research Series; 468)
Biblioteca(s): INIA Treinta y Tres.
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7.Imagen marcada / sin marcar MEULLENET, J.F.; LOIRE, S.; SUWANSRI, S. Prediction of consumer acceptance of cooked jasmine rice texture by texture profile analysis and stress relaxation tests. ln: Norman, R.J.; Meullenet, J.F. B.R. Wells Rice research studies 2000. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2001. p. 296-303 (AAES Research Series ; 485)
Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.
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8.Imagen marcada / sin marcar SITAKALIN, C.; MEULLENET, J.F. Prediction of cooked rice texture profiles using instrumental spectral extrusion data modeled with partial least squares regression and artificial neural networks (ANN). ln: Norman, R.J.; Beyrouty, C.A. B.R. Wells Rice research studies 1999. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2000. p. 496-506 (AAES Research Series ; 476)
Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.
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9.Imagen marcada / sin marcar SITAKALIN C.; MEULLENET, J.F. Prediction of cooked rice texture profiles using intrumental spectral extrusion data modeled with partial least squares regression and artificial neural networks (ANN) ln: Wells, B.R. Rice research studies 1999. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2000. p. 496-506 (AAES Research Series ; 476)
Biblioteca(s): INIA Treinta y Tres.
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10.Imagen marcada / sin marcar SEMAT, A.; MEULLENET, J.F. Prediction of rice sensory texture attributes using multiple instrumental parameters from a single compression test, multivariate regression and a step-wise model optimization method. ln: Norman, R.J.; Beyrouty, C.A. B.R. Wells Rice research studies 1999. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2000. p. 400-410 (AAES Research Series ; 476)
Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.
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11.Imagen marcada / sin marcar MEULLENET, J.F.; SITAKALIN, C.; MARKS, B.P.; SIEBENMORGEN, T.J. Prediction of rice texture by spectral stress strain analysis: a method for the 21st century. ln: Norman, R.J.; Johnston, T.H., (eds.). B.R. Wells rice research studies 1998. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 1999. p. 371-379 (AAES Research Series ; 468)
Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.
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12.Imagen marcada / sin marcar SUWANSRI, S.; MEULLENET, J.F.; HANKINS, J.A.; GRIFFINS, K. Preference mapping of jasmine rice for U.S. Asian consumers. ln: Norman, R.J.; Meullenet, J.F. B.R. Wells Rice research studies 2000. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2001. p. 312-321 (AAES Research Series ; 485)
Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.
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13.Imagen marcada / sin marcar MEULLENET, J.F.; KAUFFMANN, D.; CHAMPAGNE, E. Rapid assessment of cooked rice texture characteristics: a method for breeders ln: Norman, R.J.; Johnston, T.H., (eds.). B.R. Wells rice research studies 1998. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 1999. p. 361-370 (AAES Research Series ; 468)
Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.
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14.Imagen marcada / sin marcar GANGIDI, R.R.; PROCTOR, A.; MEULLENET, J.F. Rapid milled rice surface oil determination and lipid characterization by diffuse reflectance fourier transform infrared stectroscopy. ln: Norman, R.J.; Meullenet, J.F. B.R. Wells Rice research studies 2000. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2001. p. 264-270 (AAES Research Series ; 485)
Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.
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15.Imagen marcada / sin marcar CHUNG, W.K.; MEULLENET, J.F.; HAN, A.; TREECE, R. Rice functionality as affected by starch and protein during rough-rice storage. ln: Norman, R.J.; Meullenet, J.F. B.R. Wells Rice research studies 2000. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2001. p. 244-250 (AAES Research Series ; 485)
Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.
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16.Imagen marcada / sin marcar COUNCE, P.A.; BRYANT, R.J.; BAUTISTA, R.C.; BERGMAN, C.J.; WANG, Y.J.; SIEBENMORGEN, T.J.; MOLDENHAUER, K.A.K.; MEULLENET, J.F. Rice milling quality and starch branching as affected by high night temperatures. ln: Norman, R.J.; Meullenet, J.F. B.R. Wells Rice research studies 2000. Fayetteville, Arkansas (USA): Arkansas Agricultural Experiment Station, 2001. p. 259-263 (AAES Research Series ; 485)
Biblioteca(s): INIA Tacuarembó; INIA Treinta y Tres.
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Registros recuperados : 16
Primera ... 1 ... Última

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Acceso al texto completo restringido a Biblioteca INIA Treinta y Tres. Por información adicional contacte bibliott@inia.org.uy.
Registro completo
Biblioteca (s) :  INIA Treinta y Tres.
Fecha actual :  13/04/2022
Actualizado :  17/05/2022
Tipo de producción científica :  Artículos en Revistas Indexadas Internacionales
Circulación / Nivel :  Internacional - --
Autor :  PEREIRA MORA, L.; TERRA, J.A.; FERNÁNDEZ SCAVINO, A.
Afiliación :  LUCIANA PEREIRA MORA, Area Microbiología, Departamento de Biociencias, Facultad de Química, Universidad de la República, Montevideo, Uruguay.; JOSÉ ALFREDO TERRA FERNÁNDEZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ANA FERNÁNDEZ SCAVINO, Area Microbiología, Departamento de Biociencias, Facultad de Química, Universidad de la República, Montevideo, Uruguay.
Título :  Methanogenic community linked to organic acids fermentation from root exudates are affected by rice intensification in rotational soil systems.
Fecha de publicación :  2022
Fuente / Imprenta :  Applied Soil Ecology, 2022, volume 176, artículo 104498. OPEN ACCESS. doi: https://doi.org/10.1016/j.apsoil.2022.104498
Páginas :  9 p.
DOI :  10.1016/j.apsoil.2022.104498
Idioma :  Inglés
Notas :  History Article: Received 30 December 2021; Received in revised form 1 April 2022; Accepted 4 April 2022; Available online 13 April 2022. Corresponding author: afernand@fq.edu.uy (A. Fernandez-Scavino).
Contenido :  Rice paddy soils are an important biogenic source of methane, a relevant greenhouse gas. Rice rotation with upland crops and pastures affects hydrolytic and fermentative bacteria and methanogenic archaea by sequential exposition to oxic and anoxic conditions. There are several ways to reduce methane emissions from rice paddy soils. Here we examine the effect of intensification in rice rotations with upland crops upon the microbial community structure and methanogenesis when dicarboxylic acids exudated by rice root were amended in microcosms assays. Soils under rotations rice-pasture, rice-soybean and continuous rice, with the last two more intensive systems recently installed in the field experiment, were sampled. Amplicon sequencing of 16S rRNA gene analysis showed that the rotation system was a main driver of the microbial community structure, explaining 33%, 38% and 55% of the differences in the structure of Bacteria, Archaea and methanogens, respectively. The density of mcrA gene copies was significantly higher in continuous rice soil than in other soils, and the relative abundance of methanogenic archaea was 33% for rice monoculture, whereas represented 15% and 14% for the rice-pasture and rice-soybean soils, respectively. The incubation of soils with tartrate and succinate confirmed functional differences among soils since rice monoculture showed similar or higher methane production and significantly less acetate and propionate accumulation than other soils. The T-RFLP... Presentar Todo
Palabras claves :  CROP ROTATION; CROP ROTATION SYSTEMS; METHANOGENS; RICE INTENSIFICATION; ROOT EXUDATION.
Asunto categoría :  F01 Cultivo
Marc :  Presentar Marc Completo
Registro original :  INIA Treinta y Tres (TT)
Biblioteca Identificación Origen Tipo / Formato Clasificación Cutter Registro Volumen Estado
TT103652 - 1PXIAP - PPPP/Applied-Soil-Ecology/2022/Pereira
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